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Our work has been published in Shopping Center World, ICSC Publications, Washington Business Journal, New York Times and Los Angeles Times.
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Our Clients and Projects: O
| Rosalitas TexMex: Philadelphia, PA |
| Master Wok: New York, New Jersey & Maryland |
| That' Italian: New York, New Jersey |
| Lamberti's: Cherry Hill, NJ |
| Stallones Italian Cafe: Long Island, NY & Boca Raton, Fl |
| DiPasquales: Baltimore, MD |
| One World Cafe: Baltimore, MD |
| Asean Bistro Columbia, MD |
| Monterey Bay Restaurant, Pittsburgh, PA |
| Cinellis Marketplace, Long Island, NY |
| Goody Two's Prototype, Miami Florida |
| The Spot ( Men's Clothing) Oarkland, CA |
| Mall Food Courts: International Mall, Maryland, White Plains Mall: NY, Morristown Mall: NJ, HarborPlace: Baltimore, Capitol Plaza Mall: MD |
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Our restaurant design services:
Concept
Planning and Layouts
Kitchen Equipment Plans
Full Color Renderings for Approval Process
Food Court Vendor Design
Menu Design
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As full service
kitchen planners and designers, we provide creative solutions to food prep
flow, kitchen circulation, product delivery, equipment layout and
specifications, menu design and graphics, open kitchen presentation
techniques as well as exciting dining room, cafe, and storefront design and
decor.
With our detailed equipment layouts, we can provide professional assistance
in bidding and contractor selection.
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Call us for a no obligation consultation
@ 1-800-728-1185
